Turkish Food Gallery

01 Grilled lamb fillet with couscous, roasted vegetables and yoghurt at SoBha, Highgate 02 A guest dining at SoBha, Highgate 03 A guest dining at SoBha, Highgate 04 Green salad with feta, pomegranate seeds and cucumber 05 Chargrilled lamb fillet with couscous, yoghurt and grilled tomato being served at SoBha 06 Izgara kofte with rice, grilled tomato and green pepper at SoBha, Highgate 07 Burger topped with onion rings, served with chips in a wire basket 08 Two plates of chargrilled lamb kofte and lamb with rice, tomato and grilled peppers 09 Chicken in a creamy mushroom sauce, served in a wide white bowl at SoBha 10 Chicken in creamy mushroom sauce garnished with spring onion 11 Coban salad of tomato, cucumber and feta with pomegranate and a lemon wedge 12 Roasted vegetables with a swirl of yoghurt at SoBha, Highgate 13 Battered fish and chips with tartar sauce and grilled lemon 14 Mixed fish grill with king prawns, salmon, sea bass and new potatoes at SoBha 15 Scoop of berry ice cream in a glass dessert bowl 16 Chargrilled lamb cutlets with rice, grilled tomato and a side salad at SoBha, Highgate 17 Scrambled eggs and smashed avocado on toasted sourdough, a breakfast at SoBha 18 Spaghetti bolognese topped with parmesan and rocket 19 Spaghetti bolognese topped with a fried egg and rocket 20 Fried calamari rings with chips and grilled lemon at SoBha, Highgate 21 Diced lamb shish with rice, grilled pepper, tomato and salad 22 Penne with vegetables in pesto sauce, topped with parmesan and rocket 23 Side salad bowl with pomegranate seeds and red onion 24 Chargrilled chicken breast with rice and a grilled green pepper at SoBha, Highgate 25 Stuffed aubergine with a tomato and pepper filling on yoghurt 26 Bowl of lentil and bean stew with spinach 27 Lamb cutlets with rice and grilled tomato at SoBha, Highgate 28 Glass bowls of vanilla, chocolate and berry ice cream being served at SoBha 29 Burger with onion rings and chips being served at SoBha, Highgate 30 Spaghetti with prawns in a tomato sauce, topped with rocket 31 Crispy calamari rings with tartar sauce, a starter at SoBha 32 Three glass bowls of ice cream scoops ready to serve